Although it sounds rather bananas, NOW Real Food® Green Banana Flour is actually an excellent gluten-free alternative to wheat flour. Made from fresh, unripe bananas, this pleasingly mild flour has almost no banana flavor, so it’s a perfect substitute for regular flour. Better yet, you’ll typically need about 25% less banana flour due to its high starch content. This means you get light, fluffy baked goods without any grit or heaviness.

14oz

Green Banana Flour

$10.99Price

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    Smith Mountain Lake Virginia